Place 2 tablespoons pie filling slightly off center on each biscuit round on one cookie sheet. Spoon half of pie filling mixture onto bottom of shallow two quart casserole dish, spreading evenly. You may have also heard of these delightful desserts by the name “hand pies.”
Set Aside. Heat 3 to 4 inches oil in deep pan. Makes 20 pies. To make filling, peel and core apples; slice thin, then cut slices in half. Separate dough into 8 biscuits. Place pies in oil. These personal-size pies are similar to apple pie empanadas, a Mexican dessert featuring a flaky crust, sweet filling and cinnamon-sugar coating. Caramel Apple Pie Dumplings. Repeat with biscuit rounds on second cookie sheet. Makes 20 pies. Sorry, your blog cannot share posts by email. Sweeten up your day with these favorite brownie recipes, guide that will teach you how to make the perfect classic apple pie, If you haven’t tried fried apple pies, you don’t know what you’re missing! Homemade apple turnovers with an apple pie filling in flaky, buttery puff pastry dough. Skillet Apple Pie Dessert Biscuits. (Some filling may bubble out at edges.) Place 1-2 tbsp filling in the center of dough and fold over crimping the edges with a fork. Please note that I used a can of the smaller biscuits, not the Grands Learn how your comment data is processed. She used to make fried apple pies for us as kids and I really miss those so I thought I’d try a baked version. This is one of our favorite ways to eat. It's also easy to prepare. I'm so glad you are getting ideas from here! Thanks for sharing :) I get so many great ideas from your blog :). :) I hope you enjoy the pies! https://www.deepsouthdish.com/2019/12/easy-apple-pie-skillet-biscuits.html And "hand pies" are great for my grandchildren versus a slice of pie (less sloppy
From easy homemade apple Danish to cheesy ham pockets, get creative with these sweet and savory ideas. Prick top of each 3 times with fork. I like the biscuit idea and can't wait to try them. Fold biscuits over filling; press edges with fork to seal. HOW TO MAKE FRIED APPLE PIES USING CANNED BISCUITS - The Southern Lady Cooks. Apple mixture getting ready to boil. The dried apples are simmered for a classic fried apple pie filling, and the crust is made with convenient canned refrigerated biscuits. Remove and drain on paper towels. Brush each with melted butter; sprinkle with sugar mixture. Click To Tweet. Plus, all of your private notes can now be found directly on the recipe page under the directions. Cake Mix Sugar Cookies Take your apple pie filling and dice it real small- we don’t want big chunks of apple. Enjoy! Press or roll each to form 5-inch round. Freeze them and then microwave whenever you want pretty muffin cups to serve guests for breakfast! There are no social login steps defined in Sitecore for this flow! Individual, baked apple pies topped with a drizzle of sugar glaze. https://www.yummly.com/recipes/refrigerated-biscuits-and-apples Preheat oven to 400′. Place on a lightly greased baking sheet. Place 2 heaping tablespoons of pie filling on each biscuit. Remember your biscuit will rise so you will want the dough to be pretty flat.). After that, get your pie crusts out from their box and start cutting rounds- aiming for about 5 inch wide circles. Required fields are marked *. Total Time 30 minutes. Freezer Apple Pie Filling How to prepare our Mini Apple Pies. Making mini apple pies is just kids' play when you use refrigerated biscuits for the wrappers. Baked Apple Hand Pies. Refrigerated biscuit dough is the shortcut ingredient in this popular recipe. Fold over and press edges firmly with a fork to seal. Stir in brown sugar, pie filling, cinnamon and vanilla. Press or roll each to form 5-inch round. Making mini apple pies is just kids' play when you use refrigerated biscuits for the wrappers. Saved by The Southern Lady Cooks. Hand pies to me are a nostalgic treat that evoke memories of my grandma. Spray 2 cookie sheets with nonstick cooking spray. Moisten edges of dough with water. My mom used to make a fried peach hand pie. Flatten each biscuit into a 6″ round. Making Hand Pies With Canned Biscuits. Melt butter in a skillet over medium heat. Place about 2 tablespoons of the cooked apple mixture on half of each biscuit circle. Roll biscuits into 6 inch circle. Heat oven to 375°F. Your email address will not be published. How to Make Baked Apple Hand Pies: Mix cinnamon and sugar. Separate dough into 8 biscuits. If you don't want to fry the pies, bake them by spraying two cookie sheets with baking spray. Tear each biscuit into four pieces and place on top of pie filling mixture in an even layer. On a floured surface, roll out biscuits individually until very thin. In small bowl, combine sugar and cinnamon. 623. MORE+
FRIED APPLE PIES. This fried apple pie recipe is not like the fried pies you buy at the truck stop or get in a restaurant. To seal the pies, dip your fingers in water or milk and moisten the entire edge of each dough circle. Fried Peach Pies Fried Hand Pies Fried Apple Pies Apple Pie Fries Apple Bread Apple Hand Pies Apple Fritter Recipes Apple … Directions: 1. Peel and core apples; cut ... the consistency of pie filling. LESS-, © 2020 ®/TM General Mills All Rights Reserved. This site uses Akismet to reduce spam. Copyright ©2020, Graceful Little Honey Bee. This easy-to-use dough can be your secret weapon for whipping up scrumptious treats, too. Heat butter in a skillet over … Cook Time 15 minutes. Easy Apple Turnovers Just bringing you easy and affordable recipes these days huh! The dried apples are simmered for a classic fried apple pie filling, and the crust is made with convenient canned refrigerated biscuits. (The flatter you roll … My mother used to make the best fried apple pies you ever ate. Serve warm. Cook until both sides are golden brown. Bake per canned biscuit instructions or until dough is cooked through. Bake at 375°F. Slow Cooker Apple Butter Fold half of biscuit over the filling to create a half-moon shape. I love that smell! 9-12 frozen biscuits ½ cup light brown sugar 1 tbsp cinnamon 1 tbs white sugar ½ stick melted butter 2 apples, peeled and diced. Fill center of each rolled biscuit with apples. Bake for 20–25 minutes or until top is golden brown and fruit mixture is bubbly. Roll biscuit out flat onto lightly floured surface. Ingredients: 5 (biscuits .. cinnamon .. sugar ...) 3. And the smell of a freshly baked apple pie that filled the house?! Apple Hand Pies are made with homemade apple pie filling inside golden flaky pie crust or refrigerated biscuit dough. Butternut Squash Pie, Follow Graceful Little Honey Bee on: Apps (6 days ago) The dried apples are simmered for a classic fried apple pie filling, and the crust is made with convenient canned refrigerated biscuits. Place the pie filling, diced fruit or dried fruit in the center of each biscuit. I normally use homemade dough, but I had some canned biscuits on hand that I bought with coupons so I used those, but homemade dough or pie crust would also work well. Flour a counter surface. I’ve recreated Grandma’s recipe with these delicious Hand Pies. Wet the edges of the dough with water then fold over and crimp with wet fork. Set aside. Remove pies from oven and drizzle icing over top. Ingredients.
These Caramel Apple Pie Dumplings are an absolutely melt-in-your-mouth, warm, gooey, and oh-so-delicious dessert! We had our own apple trees and mother would dry the fresh apples in the sun and make the pie. Seal by pressing with your fingers or the tines of a fork. Start by preheating your oven to 425 degrees and getting all your ingredients ready. To make these Apple Turnovers from scratch would be divine but since many of us don't have the time, I found a shortcut from the coolest cookbook ever, 101 Things to Do with Canned Biscuits! 2 apples peeled, cored … Place on sprayed cookie sheets. Flatten biscuit dough … Poke top with fork to release steam and repeat with remaining dough and filling. Uncategorized. Fold each circle in half, making sure edges are even. Immediately remove from cookie sheets. I normally use homemade dough, but I had some canned biscuits on hand that I bought with coupons so I used those, but homemade dough or pie crust would also work well. Brush peach pies with melted butter and bake at 375ºF for 15-20 minutes or until golden brown. Although these apple pies are baked in the oven rather than deep fried, the concept remains the same: fill delicious dough with apple pie filling and top with a dusting of cinnamon-sugar. Pinterest | Facebook | Instagram | YouTube, Filed Under: Desserts, Easy Recipes, Snacks, Your email address will not be published. Thanks for sharing the recipe. Roll biscuit out flat onto lightly floured surface. Canned biscuits aren't just for breakfast. baked apple pies with canned biscuits . (It ... 300 degrees. Place 2 tablespoons pie filling slightly off center on each biscuit round on one cookie sheet. The filling comes from dried apples, which is the way lots of Southern grandmothers made their apple pies. Get our life-saving Dinner Daily newsletter. December 15, 2014 by Missy Rakes 3 Comments. :)
Canned biscuits can transform into tender cobbler toppings or share-worthy monkey bread, just to throw a couple of ideas out there.Here are 15 ways to turn canned biscuit dough into easy treats to satisfy your sweet tooth. Please enable all cookies to use this feature. Prep Time 15 minutes. Icing: 1 cup powdered sugar 1-2 tsp milk Whisk together until smooth, then drizzle as desired. We love fried pies but you can toss this version in the oven and make some pretty great baked apple hand pies too! Pour remaining pie filling mixture over biscuits. Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Fold biscuits … Unlike my Double-Crust Apple Pie, which is made with fresh apples and seems best in the fall, these fried apple pies are a year round delight!. Fry in deep skillet in enough oil to float and turn when brown around edges. Spread the mixture into a baking dish and bake. Definitely eat them while they're still warm! If the oil gets too hot, the outside of the pies will cook very fast and the inside dough will be raw. As an Amazon Associate I earn from qualifying purchases. It's less messy, and takes a lot less time.". To make it even easier, put the cinnamon-sugar-nut mixture in a plastic bag, quarter the dough and toss the buttered dough quarters in the bag. Place on sprayed cookie sheets. Custom design by. Cool 5 minutes before serving. chopped refrigerated biscuits, cinnamon, and apple pie filling. Arrange biscuit pieces over warm apples and sprinkle any remaining oat mixture over biscuits. I still have a few apples left from our harvest so I thought I’d share yet another apple recipe! Cut apple slices into bite sized pieces and coat with cinnamon/sugar to make filling. for 15 to 20 minutes or until deep golden brown. Separating any biscuits that stick together. 1 can (16.3oz) biscuits; 1 can apple pie filling; 1 tablespoon cinnamon; 4 tablespoons sugar; DIRECTIONS. All Rights Reserved. (The flatter you roll the biscuit the thinner your crust will be. Fry until golden ... Makes approximately 30 pies. Apple pie filling and caramel tucked inside a golden-brown, … Make sure to keep an eye on the oil temp. Drizzle the baked casserole with a quick powdered sugar and milk glaze and serve. FRIED PIES. These look and sound delicious. These sound so good! With a rolling pin, roll out canned biscuit dough into a 6-inch circle. Post was not sent - check your email addresses! https://www.allrecipes.com/recipe/274000/easy-air-fryer-apple-pies I had to add a few minutes to my cooking time for this. Using a fork dipped in flour, press edges firmly together to seal. You can update your privacy settings to enable this content. Cook and stir apples, sugar, cinnamon, vanilla extract, and salt in the melted butter until the apples are tender, about 5 minutes. Mix powdered sugar, vanilla and milk in bowl to make icing. Remove immediately to wire racks for cooling. You likely have either made or enjoyed an apple pie like this before, but perhaps you know it by a different name! Place 2 tablespoons pie filling slightly off center on each biscuit round I chose apples … Cut apple slices into bite sized pieces and coat with cinnamon/sugar to make filling. Tear each biscuit into four pieces and place on top of pie filling mixture in an even layer. Sprinkle with powdered sugar. You'll start by making the filling from either dried apples or peaches. Mom always said work smarter, not harder – make your life easier! How to Make Baked Apple Hand Pies.